Gourmand SPA
The ESPA spa at L’Andana has rediscovered the concept of wellbeing that encompasses the pleasure of eating good food and the unique sensation of an all-enveloping sensorial experience. Pleasure is the keyword in Alan Ducasse's choices: “My only aspiration – he reveals – is to open up the many routes that can lead my guests to happiness.” This is why the spa at L’Andana has become “gourmand” and, as well as a list of treatments, proposes a menu of cakes and herb teas to go with them to achieve total pleasure.
Each spa programme is associated with a particular kind of cake or mousse and special teas or herbal infusions that complement the treatment itself. It is probably the only spa in the world where the dessert is the heart of the wellness treatment. After guests have been enveloped in essential oils scented with sage, marjoram, thyme, basil or lavender, and massaged by thermal waters, the time comes to delight the palate, to spoil the senses, with refined and delicious desserts.
Then there are natural infusions to relax or regain vitality, containing rosemary, apple and wild fennel, sage and fruits of the forest, elderberry and black figs, all made from ingredients grown in the gardens on the estate. In the Tea Ceremony, conceived by the French chef, the purity of the natural ingredients combines with the effectiveness of ESPA products to provide an immediate benefit for both body and mind.
Spa Menu *
Indulge yourself further
PANNACOTTA, SOYA MILK & SEASONAL FRUITS
In harmony with
The Intense Facial Treatment
FINE LAVENDER TART
In harmony with
Holistic Face; Back & Scalp Massage with Hot Stones
L’ANDANA CHOCOLATE SCOOBY
In harmony with
Full Body Salt & Oil Scrub
LIGHT BITTER-SWEET CHOCOLATE MOUSSE
In harmony with
Life-Saving Back Massage
TENDER DRIED TUSCAN FRUITS IN A SPICY JUICE
In harmony with
Mini-Ritual – Combined Wrap & Massage
Spa Menu Infusions *
Indulge yourself further
CHAMOMILE
Rosemary, zest of dried lemon
SAGE
Dried apple, dried fennel
VERBENA
Chamomile Rosehips
WATTLE
Blueberry, sage
INFUSIONS WITH STIMULATING BENEFFITS *:
ROSEMARY
Elderberry, zest of orange
LEMON BALM
Zest of lemon, black figs
THYME
Sage, chamomile
WILD FENNEL
Zest of lemon, fennel flowers
MINT LEAVES
Blueberry, sage
* The selection of desserts and infusions may change according the season's products